Public Speaking & Lecturing Services

 
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Kim is an experienced public speaker in the area of food and hands on nutrition education. Her presentations include evidence-based information that can easily be understood by students, health professionals, and the general public. 

Current lecturing & speaking topics include,but are not limited to: 

  • Health & Wellness
  • Live Cooking Demonstrations
  • Pre-Diabetes and Diabetes
  • Vegetarian and Vegan Diet Changes

Kim's relaxed and relatable presentation styles include the visual, coaching, free form, and story telling presentation styles. 

To view Kim's lively lectures see her work below. 

 

Contact Kim for Lecturing & Speaking Engagements by sending her a message on her 'Contact Kim' page,